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Christmas Bars

Ultimate Festive Christmas Bars: Easy, Chewy, and Delicious

Delightful Christmas Bars with rich chocolate and chewy marshmallows, perfect for festive gatherings.
Prep Time 15 minutes
Cook Time 30 minutes
Cooling Time 30 minutes
Total Time 45 minutes
Servings: 12 bars
Course: Dessert
Cuisine: American
Calories: 200

Ingredients
  

Base
  • 1 cup Graham Cracker Crumbs Crushed whole graham crackers can be used.
  • 1/2 cup Unsweetened Cocoa Powder High-quality cocoa is recommended.
  • 1 cup Powdered Sugar For sweetness and smooth texture.
  • 1/2 cup Unsalted Butter, Melted Substitute with melted coconut oil for dairy-free option.
  • 1 14 oz can Sweetened Condensed Milk Provides moisture and sweetness.
Mix-ins
  • 1 cup Mini Marshmallows Distributes better than regular marshmallows.
  • 1 cup Chocolate Chips Use dark, milk, or white as preferred.
  • 1/2 cup Chopped Nuts (optional) Walnuts or pecans for added crunch.

Equipment

  • 9x13 inch baking pan
  • Mixing bowl
  • Spatula
  • Whisk

Method
 

Preparation
  1. Preheat your oven to 350°F (175°C).
  2. In a large mixing bowl, combine the graham cracker crumbs, cocoa powder, and powdered sugar.
  3. Stir in melted butter and sweetened condensed milk until fully incorporated.
  4. Fold in mini marshmallows, chocolate chips, and optional chopped nuts.
  5. Spread the mixture evenly into the prepared baking pan.
  6. Bake for 25-30 minutes until edges are set.
  7. Cool completely before slicing into squares.

Nutrition

Serving: 1barCalories: 200kcalCarbohydrates: 30gProtein: 2gFat: 9gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 15mgSodium: 100mgPotassium: 100mgFiber: 1gSugar: 20gVitamin A: 200IUCalcium: 30mgIron: 1mg

Notes

These bars can be customized for dietary needs like vegan, gluten-free, or nut-free. Store them at room temperature in an airtight container for up to 1 week.

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