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Keto Irresistible Rotel Cream Cheese Sausage Balls

Keto Irresistible Rotel Cream Cheese Sausage Balls You'll Love

Transform simple ingredients into a delightful crowd-pleaser with these Keto Irresistible Rotel Cream Cheese Sausage Balls!
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Prep Time 10 minutes
Cook Time 25 minutes
Cooling Time 5 minutes
Total Time 40 minutes
Servings: 8 balls
Course: Snacks
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Batter
  • 1 pound Sausage Hearty, savory flavor and protein
  • 8 ounces Cream Cheese Softened for easy mixing
  • 1 can Rotel Tomatoes Well-drained to avoid excess moisture
  • 1 cup Shredded Cheese Cheddar or mozzarella recommended
  • 1/2 cup Almond Flour Low-carb alternative
  • 1 teaspoon Garlic Powder Can use fresh garlic
  • 1 teaspoon Onion Powder Fresh onion can be used for bolder taste
  • 1 teaspoon Salt Adjust according to preference

Equipment

  • oven
  • Mixing bowl
  • baking sheet
  • Parchment paper

Method
 

Preparation Steps
  1. Preheat your oven to 375°F (190°C) and prepare a baking sheet with parchment paper.
  2. In a large mixing bowl, combine the sausage, cream cheese, and well-drained Rotel tomatoes. Mix until smooth.
  3. Add the shredded cheese, almond flour, garlic powder, onion powder, and salt. Stir until well combined.
  4. Roll the mixture into 1 to 1.5 inch balls and place them on the prepared baking sheet with space in between.
  5. Bake in the preheated oven for 20-25 minutes until golden brown and cooked through.
  6. Allow to cool for a few minutes before serving warm.

Nutrition

Serving: 1ballCalories: 150kcalCarbohydrates: 3gProtein: 7gFat: 12gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 25mgSodium: 300mgPotassium: 150mgFiber: 1gSugar: 1gVitamin A: 250IUVitamin C: 2mgCalcium: 150mgIron: 1mg

Notes

These sausage balls can be stored in an airtight container for up to 5 days or frozen for up to 3 months. Reheat in the oven for best results.

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