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Grilled Shrimp Caesar Wraps

Grilled Shrimp Caesar Wraps

Grilled Shrimp Caesar Wraps are a healthy twist on a classic delight, perfect for quick weeknight meals.
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Prep Time 10 minutes
Cook Time 7 minutes
Total Time 17 minutes
Servings: 4 wraps
Course: Dinner
Cuisine: American
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Shrimp
  • 1 pound Shrimp fresh or frozen
For the Wrap
  • 1/2 cup Caesar Dressing light version for healthier option
  • 2 cups Romaine Lettuce or other greens like spinach or kale
  • 1/4 cup Parmesan Cheese nutritional yeast for dairy-free
  • 4 units Tortillas whole wheat or gluten-free as healthier choices
Optional Add-Ins
  • 1/4 cup Bacon Bits turkey bacon for lighter choice
  • 1/4 cup Croutons

Equipment

  • grill
  • grill pan
  • Mixing bowl
  • cutting board
  • Knife
  • Aluminum foil

Method
 

Step-by-Step Instructions
  1. Thaw shrimp if frozen and pat dry. Season with spices, preheat grill to medium heat, grill shrimp for 5-7 minutes until pink and charred.
  2. Lay a tortilla on a clean surface, layer romaine lettuce, grilled shrimp, drizzle with Caesar dressing, and sprinkle Parmesan cheese.
  3. Add optional bacon bits or croutons for extra crunch.
  4. Fold tortilla sides, roll tightly from bottom up, secure with a toothpick, slice in half and serve warm.

Nutrition

Serving: 1wrapCalories: 350kcalCarbohydrates: 40gProtein: 30gFat: 12gSaturated Fat: 4gPolyunsaturated Fat: 2gMonounsaturated Fat: 4gCholesterol: 200mgSodium: 700mgPotassium: 500mgFiber: 4gSugar: 2gVitamin A: 30IUVitamin C: 25mgCalcium: 15mgIron: 10mg

Notes

For best flavor, marinate shrimp, grill at medium heat, and use fresh ingredients.

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