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Apple Fritter Bites

Delicious Apple Fritter Bites: A Baked Fall Treat

Baked Apple Fritter Bites are a guilt-free indulgence for fall, combining fresh apples and cinnamon in a delightful dessert.
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Prep Time 15 minutes
Cook Time 10 minutes
Cooling Time 15 minutes
Total Time 40 minutes
Servings: 12 bites
Course: Dessert
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Batter
  • 1.5 cups all-purpose flour Gluten-free flour blend can be used as a substitute.
  • 2 tsp baking powder
  • 0.5 tsp kosher salt
  • 2 tsp ground cinnamon
  • 0.25 cups unsalted butter, melted Can substitute with coconut oil for dairy-free option.
  • 0.25 cups granulated sugar
  • 1 large egg Use a flax egg for a vegan alternative.
  • 0.5 tsp vanilla extract
  • 0.5 cups unsweetened applesauce Pureed banana or pumpkin can serve as a substitute.
  • 1.5 cups finely diced Honeycrisp or Gala apples About 2 medium apples.
For the Apple Cider Glaze
  • 2 cups powdered sugar
  • 0.33 cups apple cider or juice Use any mild fruit juice for variation.

Equipment

  • baking sheet
  • Mixing Bowls
  • Whisk
  • measuring cups
  • measuring spoons
  • Spatula

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 400°F (200°C) and grease a baking sheet with nonstick cooking spray or line it with parchment paper.
  2. In a medium bowl, whisk together flour, baking powder, salt, and cinnamon.
  3. In a large bowl, whisk together melted butter and sugar, then add egg, vanilla extract, and applesauce until smooth.
  4. Fold the dry ingredients into the wet mixture and gently incorporate diced apples.
  5. Scoop portions of the batter onto the baking sheet, leaving space in between.
  6. Bake for approximately 10 minutes until lightly golden.
  7. Broil for an additional 2-4 minutes until caramelized.
  8. Whisk together powdered sugar and apple cider until smooth for the glaze.
  9. Brush the glaze over the warm fritters and let them set for about 15 minutes before serving.

Nutrition

Serving: 1biteCalories: 150kcalCarbohydrates: 30gProtein: 1gFat: 3gSaturated Fat: 2gMonounsaturated Fat: 1gCholesterol: 20mgSodium: 150mgPotassium: 70mgFiber: 1gSugar: 10gVitamin A: 200IUVitamin C: 2mgCalcium: 20mgIron: 0.5mg

Notes

Finely dice apples for even distribution. Watch closely while broiling to prevent burning. Scoop batter for uniform fritters.

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