Ingredients
Equipment
Method
Step-by-Step Instructions for Crispy Chicken Ranch Snack Wrap
- Begin by heating the Tyson Southern Style Chicken Breast Tenderloins in an air fryer preheated to 370°F. Cook them for 16-18 minutes, flipping halfway through.
- Next, take your taco-sized flour tortillas and place them in the microwave. Heat each tortilla for about 15-20 seconds until pliable.
- Lay a warmed tortilla flat on your work surface. Add 1 tablespoon of Fiesta blend cheese in the center, followed by 1 tablespoon of shredded lettuce and one crispy chicken tenderloin.
- Drizzle ranch dressing over the chicken tenderloin, adjusting the amount based on your preference for creaminess.
- Roll the wrap from one edge, tucking in the sides as you go to secure everything inside.
Nutrition
Notes
Store leftovers in an airtight container for up to 2 days. For longer storage, freeze the wraps individually for up to 2 months.