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Creamy Loaded Baked Potato Soup

Creamy Loaded Baked Potato Soup for Ultimate Cozy Nights

This Creamy Loaded Baked Potato Soup is perfect for chilly nights, combining smoky bacon, sharp cheddar, and creamy potatoes for a comforting meal.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 4 bowls
Course: Soup
Cuisine: American
Calories: 400
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Soup Base
  • 4 medium Russet potatoes peeled and diced
  • 4 cups low-sodium chicken or vegetable broth
  • 2 tablespoons butter or olive oil
For the Flavor
  • 6-8 slices bacon chopped
  • 1-2 cups sharp cheddar cheese for bold flavor
  • 1/2 cup sour cream or Greek yogurt
For the Finishing Touches
  • 2 tablespoons chives chopped
  • onions optional, finely chopped

Equipment

  • large pot
  • cutting board
  • sharp knife
  • immersion blender

Method
 

Step-by-Step Instructions
  1. Begin by peeling and dicing the Russet potatoes into even, small cubes and set aside in a bowl of cold water.
  2. In a large pot, place the chopped bacon over medium heat and cook until crispy and golden brown for about 8-10 minutes.
  3. Remove the bacon with a slotted spoon, leaving some bacon fat in the pot, then sauté the chopped onion in the fat for about 5 minutes.
  4. Stir in the diced potatoes and pour in the broth, bringing it to a boil before reducing the heat to simmer for 15-20 minutes.
  5. Use an immersion blender to puree the soup to your desired consistency.
  6. Return the blended soup to the pot and gradually stir in the sharp cheddar cheese and sour cream until smooth.
  7. Adjust seasoning with salt and pepper, and serve hot, garnished with crispy bacon bits and chives.

Nutrition

Serving: 1bowlCalories: 400kcalCarbohydrates: 45gProtein: 15gFat: 20gSaturated Fat: 10gPolyunsaturated Fat: 2gMonounsaturated Fat: 8gCholesterol: 50mgSodium: 800mgPotassium: 950mgFiber: 5gSugar: 3gVitamin A: 800IUVitamin C: 15mgCalcium: 200mgIron: 2mg

Notes

The flavors deepen after a day; it's perfect for meal prep! Store leftovers in an airtight container for up to 3 days.

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