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Churro Saltine Toffee

Churro Saltine Toffee Bars - Sweet, Salty Bliss Awaits

Churro Saltine Toffee combines sweet and salty in a crunchy dessert that's easy to make and perfect for sharing.
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Prep Time 20 minutes
Cook Time 12 minutes
Cooling Time 30 minutes
Total Time 1 hour 2 minutes
Servings: 12 bars
Course: Dessert
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Churro Saltine Toffee Ingredients
  • 1 box Saltine Crackers A crunchy base that contrasts beautifully with the rich toffee.
  • 1 cup Butter Brings richness to the toffee; essential for flavor.
  • 1 cup Brown Sugar Creates sweet, caramel-like flavor; light or dark sugar can be used.
  • ½ cup Heavy Cream Ensures smooth texture in the toffee.
  • 1 teaspoon Cinnamon Adds delectable churro flavor.
  • 1 cup Powdered Sugar Provides a sweet finish and enhances presentation.

Equipment

  • Medium saucepan
  • baking sheet
  • Parchment paper
  • Spatula
  • sharp knife

Method
 

Step-by-Step Instructions for Churro Saltine Toffee Bars
  1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper. Arrange saltine crackers in a single layer.
  2. Melt 1 cup of butter and 1 cup of brown sugar in a medium saucepan over medium heat, stirring constantly for about 5 minutes until bubbling.
  3. Remove from heat and whisk in ½ cup of heavy cream and a splash of vanilla extract until silky smooth.
  4. Pour the hot toffee mixture over the arranged saltine crackers and spread evenly with a spatula.
  5. Bake for 10-12 minutes, watching for bubbling around the edges and a golden brown color.
  6. Sprinkle a mixture of cinnamon and powdered sugar over the bars while still warm, then let cool completely on the baking sheet.
  7. Once cooled, cut into squares or rectangles using a sharp knife for a beautiful presentation.

Nutrition

Serving: 1barCalories: 150kcalCarbohydrates: 20gProtein: 1gFat: 7gSaturated Fat: 4gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 2gCholesterol: 20mgSodium: 150mgPotassium: 25mgSugar: 10gVitamin A: 5IUCalcium: 1mgIron: 2mg

Notes

These bars can be made up to 3 days in advance; they taste even richer as the flavors meld.

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