Name: Nutty Churro Bites with Nutella – Quick and Irresistible Treats
Prep time: 15 min
Cook time: 10 min
Total time: 30 min
Ingredients: 1 stick Unsalted Butter (Adds richness and flavor); 1 cup Water (Creates the perfect dough consistency); 1 tbsp Granulated Sugar (Sweetens both the dough and the coating); 1 cup All-Purpose Flour (Provides structure to the churros); 2 Large Eggs (Ensures moisture and ideal texture); 1 tsp Ground Cinnamon (Infuses the churros with warm flavors); Vegetable Oil for frying (Essential for delivering crispy texture); 1/2 cup Granulated Sugar (Sweetens the exterior for crunch); 1 tsp Ground Cinnamon (Adds a signature churro flavor)

As I stood in my kitchen, the tantalizing aroma of cinnamon and sugar mingled in the air, drawing me closer to the stove. That’s when I knew it was time to whip up a batch of Easy Nutty Churro Bites with Warm Nutella Dip. These delightful little treats are a game-changer for any dessert lover, offering quick prep and a warm indulgence that’s perfect for satisfying unexpected cravings. Plus, they make for show-stopping party snacks that will leave your guests swooning. With just a handful of ingredients and minimal effort, you can create crispy, golden-brown churros wrapped in a sweet coat of cinnamon sugar, complemented by creamy Nutella that oozes warmth with every dip. Ready to transform your next dessert adventure? Let’s dive in!

Why Are These Churro Bites So Amazing?

Simplicity at Play: These Nutty Churro Bites are incredibly easy to whip up, requiring only basic ingredients and minimal baking skills.

Warm and Indulgent: The warm Nutella dip adds a luscious touch, making every bite a delightful experience.

Perfect for Any Occasion: Whether it’s a cozy night in or a lively party, these treats are sure to impress guests and satisfy cravings.

Versatile Flavors: Try pairing these churro bites with different dips like warm caramel or fresh fruit for an exciting twist!

Make-Ahead Magic: Prep the dough in advance, so you can enjoy these tasty bites in no time when that sweet tooth strikes.

For more indulgent dessert suggestions, check out my Truffles Coffee Bites for a delightful treat!

Nutty Churro Bites Ingredients

For the Churro Dough

Unsalted Butter – Adds richness and flavor; if using salted butter, reduce added salt.
Water – Creates the perfect dough consistency; no substitutions needed.
Granulated Sugar – Sweetens both the dough and the coating; can replace with coconut sugar for a unique flavor.
All-Purpose Flour – Provides structure to the churros; a gluten-free flour blend may work for gluten-free versions.
Large Eggs – Ensures moisture and ideal texture; for a vegan option, use flax eggs (1 egg = 1 tbsp flaxseed meal + 2.5 tbsp water).
Ground Cinnamon – Infuses the churros with warm, spicy flavors; no substitutions necessary.
Vegetable Oil – Essential for frying, delivering that crispy texture; can substitute with any high smoke point oil like canola or peanut oil.

For the Cinnamon-Sugar Coating

Granulated Sugar – Sweetens the exterior for that irresistible crunch; you can also use a flavored sugar for a twist!
Ground Cinnamon – Adds a signature churro flavor; adjust to taste for cinnamon lovers.

For the Dip

Nutella – Provides a rich chocolate-hazelnut flavor for dipping; consider warming it for a drizzle that’s extra delightful.

Dive into making these Nutty Churro Bites with Nutella and treat yourself and your loved ones to a quick dessert experience that’s simply unforgettable!

Step‑by‑Step Instructions for Nutty Churro Bites with Nutella

Step 1: Prepare Nutella
Start by warming your Nutella for a creamy dip. Place it in a microwave-safe bowl and heat it on high for 20-30 seconds until it’s pourable. Stir well to ensure an even consistency, and set it aside while you make the churro bites; this will enhance the dippability.

Step 2: Make Dough
In a medium saucepan, combine 1 cup of water, 1 stick of unsalted butter, ¼ teaspoon of salt, and 1 tablespoon of granulated sugar. Bring this mixture to a boil over medium heat, stirring until the butter melts. Once it’s boiled, quickly remove it from heat and add 1 cup of all-purpose flour, stirring vigorously until a smooth dough forms into a ball.

Step 3: Incorporate Eggs
Allow the dough to cool for about 5 minutes. Once slightly warm, add the beaten eggs one at a time, mixing well after each addition until the dough is silky smooth. This step is crucial for achieving the perfect texture in your Nutty Churro Bites, so mix gently but thoroughly.

Step 4: Prepare Cinnamon-Sugar
In a separate bowl, combine ½ cup of granulated sugar with 1 teaspoon of ground cinnamon. Mix them together until evenly blended. This will create the delightful coating for your churro bites, giving them that signature sweet and spicy finish. Set this mixture aside for later.

Step 5: Heat Oil
In a deep pan, pour in enough vegetable oil to reach a depth of about 2 inches. Heat the oil to 350°F (175°C) over medium-high heat. Use a thermometer to ensure the oil reaches the right temperature; this is vital for crispy churros. The oil should shimmer but not smoke.

Step 6: Fry Churros
Transfer the churro dough to a piping bag fitted with a star tip. Carefully pipe 4-6 inch strips of dough into the hot oil, taking care not to overcrowd the pan. Fry the churros for 2-3 minutes, flipping as needed, until they turn golden brown and crisp on all sides.

Step 7: Drain and Coat
Once golden brown, use a slotted spoon to remove the churros from the oil, allowing excess oil to drain off. Place them on a plate lined with paper towels for a minute, then roll them in the cinnamon-sugar mixture while still warm, ensuring they are evenly coated.

Step 8: Serve
Your Nutty Churro Bites are now ready to delight! Serve them warm alongside your creamy Nutella dip. The combination of crisp churros and luscious dip creates an irresistible treat that’s perfect for sharing or enjoying on your own.

Make Ahead Options

Preparing your Nutty Churro Bites with Nutella ahead of time not only saves you precious minutes but ensures you can whip up these delightful treats on a busy weeknight! You can make the churro dough up to 24 hours in advance and store it in an airtight container in the refrigerator. This helps maintain its quality and prevents it from becoming too dry. When you’re ready to fry, simply let the dough sit at room temperature for about 15 minutes to soften, then follow the frying instructions as usual. Remember, these churros are best enjoyed fresh, so avoid making them too far in advance—only prep the dough to keep them just as delicious!

How to Store and Freeze Nutty Churro Bites with Nutella

Room Temperature: Store leftover Nutty Churro Bites in an airtight container at room temperature for up to 2 days to maintain their texture and flavor.

Fridge: If desired, you can refrigerate churro bites for up to 3 days. Just be aware they may lose some crispiness; reheat before serving.

Freezer: For longer storage, freeze churro bites for up to 2 months. Arrange them in a single layer on a baking sheet to freeze individually before transferring to a freezer bag.

Reheating: To restore the crispy texture, reheat frozen Nutty Churro Bites in a preheated oven at 350°F for 3-5 minutes before serving.

Nutty Churro Bites with Nutella Variations

Feel free to let your creativity shine by customizing these delightful churro bites to suit your taste buds!

Dairy-Free: Substitute Nutella with a dairy-free chocolate spread for a similar indulgent experience without dairy.
Gluten-Free: Use a gluten-free flour blend to make the churros suitable for those avoiding gluten. Just ensure you check the brand for best results!
Coconut Sugar: Replace granulated sugar with coconut sugar for a deeper, caramel-like flavor that complements the churros beautifully. It adds a unique twist that sweet lovers will adore.
Spicy Kick: Add a pinch of cayenne pepper to your cinnamon-sugar mixture for a surprising but delightful heat that contrasts with the sweetness perfectly. It’s an exciting way to elevate your dish!
Nutty Twist: Mix crushed nuts, like almonds or pecans, into the churro dough for added crunch and flavor. This not only boosts the texture but also brings a delightful nutty character to each bite.
Fruit-Infused: Serve churro bites with a side of fresh berries or warm fruit compote for a refreshing contrast to the sweetness of the churros and the Nutella dip.
Chocolate Lovers: Create a double chocolate experience by drizzling melted chocolate over the churro bites before serving—because why not indulge even more?
Party Platter: Consider serving various dips like warm caramel, chocolate sauce, or even a pumpkin spice dip for a fun dessert spread that invites your guests to explore flavors.

Now that you’re equipped with these tantalizing variations, check out my Fryer Salmon Bites for a savory twist or stick with sweet indulgence and try my Truffles Coffee Bites for an unforgettable treat!

Expert Tips for Nutty Churro Bites

Consistent Oil Temperature: Maintaining the oil between 350-375°F ensures crispy churros; use a thermometer to avoid soggy bites.
Avoid Over-Mixing: Once you add eggs to the dough, mix just until smooth; overmixing can lead to tough churros.
Precision Cutting: Use clean scissors to cut churros directly into the hot oil for a neat shape and to prevent a messy kitchen.
Proper Draining: Don’t skip draining churros on paper towels; this helps the cinnamon-sugar coating adhere better.
Experiment with Dips: While Nutella is divine, try caramel or chocolate sauce for dipping to keep your dessert exciting and versatile!

What to Serve with Nutty Churro Bites with Nutella

Indulging in warm, sweet Nutty Churro Bites with Nutella sets the stage for a delightful meal experience that invites everyone to the table.

Vanilla Ice Cream: The creamy chill of vanilla ice cream perfectly balances the warm churro bites, elevating your dessert experience.
Caramel Sauce: Drizzling warm caramel sauce adds a sweet, buttery richness that complements the cinnamon flavor beautifully.
Fresh Strawberries: Juicy, fresh strawberries add a burst of fruity freshness, making each bite a balanced treat. They also create a delightful visual contrast!
Hazelnut Coffee: Enjoy with a cup of hazelnut coffee; the nutty notes echo those in the Nutella, enriching the experience further.
Chocolate Sauce: For the chocolate lovers, serve with extra chocolate sauce for dipping alongside the Nutella, creating a dreamy, indulgent treat.
Sweetened Whipped Cream: A dollop of lightly sweetened whipped cream brings a fluffy texture, making every bite even more decadent.

Each pairing elevates the delectable nature of these churro bites, providing a warm and inviting way to enjoy them!

Nutty Churro Bites with Nutella Recipe FAQs

How can I choose the best ingredients for my churro bites?
Absolutely! When selecting your ingredients, opt for unsalted butter for a balanced flavor, and make sure eggs are fresh for optimal texture. As for the flour, pick a good quality all-purpose flour; if you’re gluten-free, a certified gluten-free flour blend works well too. Always check for any dark spots on your cinnamon—signs of age—so it remains aromatic and flavorful!

What’s the best way to store leftover churro bites?
You can store leftover Nutty Churro Bites in an airtight container at room temperature for up to 2 days. If you want them to last a bit longer, refrigerate them, but keep in mind they may lose some of their crispiness. To revive them, simply reheat in a preheated oven at 350°F (175°C) for 3-5 minutes to regain that delightful crunch!

Can I freeze Nutty Churro Bites with Nutella?
Absolutely! For freezing, let them cool completely first. Lay the churro bites in a single layer on a baking sheet to freeze individually for about 1-2 hours. Once frozen, transfer them to a freezer bag, where they can be stored for up to 2 months. When you’re ready to enjoy them, just pop them in the oven at 350°F (175°C) for about 3-5 minutes to restore their crispy goodness.

What if my churro dough is too runny or too thick?
If your churro dough is too runny, try adding a little extra flour 1 tablespoon at a time until the consistency is right—it should form a ball and not stick excessively to your hands. If it’s too thick, you can add a touch more water, but add it gradually to avoid overdoing it. Remember, the goal is to achieve a smooth, thick dough that holds its shape when piped!

Are there any dietary considerations I should be aware of?
Great question! If you’re making these churro bites for anyone with dietary restrictions, remember you can substitute traditional ingredients. For a vegan option, use flax eggs (1 tablespoon of flaxseed meal mixed with 2.5 tablespoons of water equals one egg) instead of regular eggs. It’s also wise to ensure the Nutella is suitable for those with nut allergies; you could offer alternative dips like caramel sauce or a dairy-free chocolate sauce for everyone to enjoy!