As I stirred the white chocolate, an unexpected wave of nostalgia washed over me—it took me right back to childhood Halloween nights, curling up with friends to watch Ghostbusters. Today, I’m excited to share my recipe for Ghostbusters Stay Puft Marshmallows, a delightful no-bake treat that brings those memories flooding back! These fluffy, charming marshmallow snacks are not just a whimsical addition to any Halloween party but also incredibly easy to whip up with simple ingredients. Plus, they’re vegetarian-friendly, making them perfect for everyone. Whether you’re gearing up for a spooky movie marathon or looking to impress guests at your Halloween gathering, these treats are sure to be a hit. Curious about how to create this adorable ghostly goodness? Let’s dive in! Why You’ll Love These Marshmallows Simplicity is key! These Ghostbusters Stay Puft Marshmallows require no baking—just a few easy steps to create delicious, eye-catching treats. Flavorful Delight: The combination of rich white chocolate and fluffy marshmallows produces a balanced sweetness that’s hard to resist. Creative Fun: Get the whole family involved for a joyful experience; decorating each ghost can be a playful activity! Versatile Treats: Perfect for Halloween parties or cozy movie nights, these marshmallows are a fantastic addition to any gathering. For more themed fun, check out our Halloween recipes that will keep your celebrations spirited! Ghostbusters Stay Puft Marshmallows Ingredients Uncover the magic behind these delightful marshmallow treats! For the Ghosts • Large Marshmallows – These provide the main structure of the ghost figure, making them essential for your Ghostbusters Stay Puft Marshmallows. • White Chocolate – Acts as the adhesive for the marshmallows and gives them a smooth, puffy appearance; opt for compound white chocolate or melting wafers for easy use. • Vegetable Shortening – Helps thin the chocolate for a smoother melting texture; you can substitute with coconut oil for a unique flavor twist. For the Decoration • Powdered Sugar – A dusting ingredient that enhances marshmallow appeal without substitutes; it elevates the finished look. • Black Edible Marker – Used for drawing facial details; consider using edible fondant or chocolate as fun alternatives if you wish! • Candy Eyes – These add a touch of whimsy and fun to your ghosts; while optional, they significantly enhance visual appeal. Step‑by‑Step Instructions for Ghostbusters Stay Puft Marshmallows Step 1: Melt the Chocolate In a microwave-safe bowl, combine about 1 cup of white chocolate and 1 tablespoon of vegetable shortening. Heat in 30-second intervals at medium power, stirring after each interval until the mixture is completely smooth and lump-free, usually taking 1-2 minutes. This melted chocolate will serve as the adhesive for your Ghostbusters Stay Puft Marshmallows. Step 2: Assemble the Ghosts Dip the base of a large marshmallow into the melted chocolate, ensuring it’s well-coated. Place it on a parchment-lined baking sheet, standing upright. Next, take two additional marshmallows and dip their bottoms into the chocolate, stacking them on top of the first marshmallow to create the ghostly figure. The chocolate acts as glue, securing them together nicely. Step 3: Chill the Marshmallow Base To stabilize your marshmallow structure, chill it in the refrigerator for about 10-15 minutes. This step helps the melted chocolate firm up, ensuring that your Ghostbusters Stay Puft Marshmallows maintain their shape while you continue decorating. Keep an eye on them to ensure they don’t get too cold. Step 4: Coat the Ghosts Once your marshmallow figure is set, take the remaining melted white chocolate and generously coat the entire structure. Use a spoon to ensure an even, thick layer covers the marshmallows, giving them a puffy appearance. This coating not only enhances the ghostly look but also adds a delightful crunch when they’re eaten. Step 5: Add Eyes and Features While the chocolate coating is still wet, carefully attach two candy eyes to the front of your ghost. You can also use the black edible marker to draw a smiling face or any other fun expressions. Allow the chocolate to set for about 30 minutes at room temperature until it hardens completely, securing the decor in place. Step 6: Final Touches Just before serving your Ghostbusters Stay Puft Marshmallows, generously dust them with powdered sugar for that classic marshmallow appeal. This adds a beautiful finishing touch, making them look even more enticing. Your spooky treats are ready to be enjoyed at Halloween parties or movie nights! Storage Tips for Ghostbusters Stay Puft Marshmallows Room Temperature: Store your Ghostbusters Stay Puft Marshmallows in an airtight container at room temperature for up to 3 days to preserve their fluffy texture and deliciousness. Fridge: While it’s best to avoid refrigeration to prevent chocolate bloom, if necessary, you can store them in a fridge for up to a week, but allow them to come to room temperature before serving. Freezer: For longer storage, freeze the marshmallows in a single layer on a baking sheet, then transfer to an airtight container for up to 2 months; thaw at room temperature when ready to enjoy. Reheating: These marshmallows don’t require reheating but can be enjoyed at room temperature, where they’ll maintain their delightful, soft marshmallow heart! Make Ahead Options Making Ghostbusters Stay Puft Marshmallows ahead of time is a fantastic way to save time, especially during busy holiday weeks! You can prepare the marshmallow structures up to 24 hours in advance. Simply assemble your ghosts (steps 1-3) and place them in an airtight container at room temperature to prevent any chocolate bloom. When you’re ready to finish your treats, simply coat them in the melted white chocolate, add the candy eyes and facial features, and allow them to set at room temperature. This method ensures that your treats are just as delicious while saving you valuable time for Halloween festivities! Ghostbusters Stay Puft Marshmallows Variations Feel free to give these sweet treats your own twist and delight in the fun of customization! Mini Versions: Swap large marshmallows for mini ones for bite-sized ghostly snacks that are perfect for kids and parties! These smaller treats will be just as delightful and add an extra fun factor to your Halloween spread. Sprinkle Magic: Add Sprinkles: Before the chocolate coating hardens, sprinkle colorful candy sprinkles on top for a festive touch. This adds a burst of color and whimsy to your ghosts! Choco Twist: Different Chocolate: Use dark or milk chocolate instead of white for a richer chocolate flavor. This twist not only changes the taste but can also add a more striking visual with a darker hue. Fruit Flavor Boost: Fruit Extract: Incorporate a few drops of your favorite fruit extract (like raspberry or orange) into the melted white chocolate for a fruity flavor kick that complements the sweetness. Nutty Crunch: Add Nuts: Sprinkle some crushed nuts, like almonds or peanuts, into the melted chocolate for added texture and a delightful crunch that contrasts beautifully with the marshmallow fluffiness. Spicy Surprise: Cinnamon Dust: Before dusting with powdered sugar, sprinkle a tiny pinch of cinnamon on your marshmallows. This unexpected warmth adds a cozy touch perfect for autumn-themed treats! Colorful Ghosts: Food Coloring: Mix a drop of food coloring into your melted chocolate to create vibrant marshmallow ghosts. Kids will love choosing their favorite colors and the variation in personality among the treats. Gourmet Touch: Flavored Oils: Incorporate a few drops of flavored oils, like peppermint or mocha, into your chocolate for a gourmet twist that elevates these marshmallows to an elegant treat! For more creative ideas and delightful recipes, be sure to check out our guide on Halloween treats. Enjoy exploring different variations! What to Serve with Ghostbusters Stay Puft Marshmallows Elevate your Halloween festivities with delightful pairings that complement the sweetness of these charming marshmallow ghosts! Creepy Cupcakes: Decorated with ghoulish frosting, these whimsical treats add an extra layer of spookiness and flavor to your festive spread. Fruity Punch: A vibrant mix of fruit juices with floating gummy worms creates a refreshing drink that perfectly balances the sweetness of the marshmallows. Savory Cheese Platter: A selection of sharp cheeses and crackers provides a contrasting savory element that makes the marshmallows shine even brighter. Popcorn Bar: Offer a variety of flavored popcorn—think caramel, cheese, and kettle corn—to satisfy all snacking preferences, adding both crunch and creativity. Chocolate Dipped Pretzels: These sweet and salty bites are quick to grab and enjoy, perfect for dipping alongside your marshmallow ghosts. Spooky Fruit Skewers: Thread fruits like melon and grapes on sticks for a healthy and colorful snack that brings a fresh burst to the party. Hot Cocoa Bar: Serve rich hot cocoa with whipped cream and fun toppings, complementing the sugar rush of the marshmallows for a cozy treat after a chilly night outdoors. Expert Tips for Ghostbusters Stay Puft Marshmallows Melt Smoothly: Ensure your white chocolate is fully melted to avoid lumps, which can compromise the texture and appearance of your Ghostbusters Stay Puft Marshmallows. Stabilize Smartly: Chill the marshmallow base for 10-15 minutes to firm up the chocolate quickly, ensuring your ghosts maintain their shape while decorating. Coat Generously: Apply a thick layer of chocolate coating to create that puffy look; it not only enhances their appearance but also adds a delightful crunch. Add Personal Touches: Experiment with facial expressions using the black edible marker to give each ghost its own unique personality; it’s a fun way to personalize your treats. Store Properly: Keep your finished marshmallows in an airtight container at room temperature to maintain freshness. Avoid the fridge to prevent chocolate bloom and keep them looking their best! Ghostbusters Stay Puft Marshmallows Recipe FAQs How do I choose the right large marshmallows? Absolutely! When picking your marshmallows, look for ones that are soft and fluffy, without any dark spots. Fresh marshmallows should feel springy to the touch; avoid any that appear hard or stale. How should I store my Ghostbusters Stay Puft Marshmallows? To keep your Ghostbusters Stay Puft Marshmallows at their best, store them in an airtight container at room temperature. They’ll stay fresh for up to 3 days! Make sure not to place them in the fridge, as this can lead to chocolate bloom, which affects their appearance and texture. Can I freeze these marshmallows for later use? Yes, you can! To freeze your Ghostbusters Stay Puft Marshmallows, place them in a single layer on a baking sheet and freeze for 1-2 hours. Once solid, transfer them to an airtight container or heavy-duty freezer bag for up to 2 months. When you’re ready to enjoy, simply let them thaw at room temperature for a few hours. What if my white chocolate clumps during melting? No worries! If your white chocolate clumps, it may have overheated. To fix this, let it cool slightly and add a bit more vegetable shortening to help smooth it out. I recommend microwaving in smaller intervals, about 20 seconds, stirring vigorously until you achieve a totally smooth consistency. Are there any allergy considerations for this recipe? Very! The main ingredients—marshmallows and white chocolate—can contain allergens like dairy and soy. If making for someone with allergies, look for vegan or allergy-friendly brands. Always check the labels to ensure they meet dietary restrictions. What decorating alternatives can I use if I don’t have edible markers? If you don’t have a black edible marker for decorating, consider using melted chocolate or edible fondant to create facial features. Melt a small amount of dark or milk chocolate and use a toothpick to draw faces on your Ghostbusters Stay Puft Marshmallows for a fun twist! Delightful Ghostbusters Stay Puft Marshmallows for Halloween Fun Enjoy these Ghostbusters Stay Puft Marshmallows, a delightful no-bake treat perfect for Halloween celebrations. Print Recipe Pin Recipe Prep Time 30 minutes minsChilling Time 15 minutes minsTotal Time 45 minutes mins Servings: 12 marshmallowsCourse: DessertCuisine: AmericanCalories: 100 Ingredients Equipment Method Nutrition Notes Ingredients 1x2x3x? For the Ghosts1 cup White Chocolate Compound white chocolate or melting wafers1 tablespoon Vegetable Shortening Can be substituted with coconut oil6 large MarshmallowsFor the Decoration1 cup Powdered Sugar1 unit Black Edible Marker For drawing faces2 tablespoons Candy Eyes Optional, for decoration Equipment Microwave-safe bowlParchment-lined baking sheetSpoonRefrigerator Method Step-by-Step InstructionsMelt the Chocolate: In a microwave-safe bowl, combine about 1 cup of white chocolate and 1 tablespoon of vegetable shortening. Heat in 30-second intervals at medium power, stirring after each interval until smooth. This will serve as the adhesive.Assemble the Ghosts: Dip the base of a large marshmallow into the melted chocolate, coat well, and place on a parchment-lined baking sheet. Stack two additional marshmallows on top to create the ghost figure.Chill the Marshmallow Base: Chill in the refrigerator for about 10-15 minutes to firm up the chocolate and stabilize the structure.Coat the Ghosts: Once set, coat the entire marshmallow figure with melted white chocolate to enhance the ghostly appearance.Add Eyes and Features: While the coating is wet, attach candy eyes and use the edible marker for facial details. Allow to set for about 30 minutes.Final Touches: Dust the finished marshmallows with powdered sugar just before serving for an appealing look. Nutrition Serving: 1marshmallowCalories: 100kcalCarbohydrates: 15gProtein: 1gFat: 4gSaturated Fat: 3gMonounsaturated Fat: 1gSodium: 10mgPotassium: 20mgSugar: 10gCalcium: 1mg NotesStore marshmallows in an airtight container at room temperature for up to 3 days. Avoid refrigerator to prevent chocolate bloom. Tried this recipe?Let us know how it was!